Attentively prepared household fare (wood-burning stove): venison, meat prepared in all possible ways, diverse specialties of the house, e.g.: Stinging nettle Gnocchi, etc.
We offer household fare: minestrone soups, meat, venison, fish, desserts, vegetarian meals, or anything else you would like to taste or eat.
We offer typical Slovene fare with Firsts, stockfish with Polenta – hard boiled maize mash, gnocchi, pasta, Bograč goulash, grilled dishes, fish and many more specialties of the house.
Home-made slovene dishes, venison dishes, fish dishes and seafruits, vegetarian dishes, grilled dishes Particularity : Fillet steak in different ways, sea food specialities, young bull fiorentina, vipavska and briska wines. Local and season cuisine with stress on fresh fish from the Adriatic prevails, tartufi truffles.